The Dangers of Saccharin: What You Need to Know
Understanding Saccharin: An Overview Saccharin is a synthetic compound widely recognized as one of the first artificial sweeteners, first discovered in 1879 by chemist Constantine Fahlberg. This sweetener is approximately 300 to 400 times sweeter than sucrose, making it an appealing alternative for those seeking to reduce calorie intake or manage blood sugar levels. Due…